Bajre Ka Atta – 1Kg
₹100.00
Our USP/Advantage
we use our traditional natural stone-ground process (Hath ki chakki) to get freshly milled truly cold-pressed flour. Our chaki RPM is 40 to 45 and no direct human touch in flour. We grind only when your order confirms. That’s why we delivered only fresh flour which Makes Puffier & aromatic roti and Retains softness longer.
Product Description
Millet flour is made from an indigenous variety of Millet Grains only.
Ingredients/ component
Whole grains of Millet
Health Benefits
- millet is high in carbohydrates, which serves as an excellent source of energy from carbohydrates.
- It can be mixed with other grains such as wheat to make bread as well as baked goods such as noodles.
- It is a food rich in dietary fiber and minerals such as copper and iron.
Info
Store in a cool dry place in an airtight container,.
This product contains no additives,& free from any kind of fillers, binders, or preservatives,
It is 100% natural.
It is best before 30 Days in the winter session, 20 Days in summer 15 Days in the rainy session from the date of packing.
- Description
- Additional information
Description
Description
Millet flour is a very rich source of dietary fiber, soluble and insoluble both. the insoluble fiber in millet is also known as prebiotic, which means it supports good bacteria in your digestive system. This type of fiber is also important for adding bulk to stools, which helps keep you regular and reduces your threat of colon cancer.
Additional information
Additional information
| Weight | 1 Kg |
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